Whether you're a passionate home cook, a chef or only in the kitchen occasionally, a sharp knife makes your job more enjoyable, efficient and safe. Rowsaan sharpening is located at our workshop in Kyneton and we take great pride in hand sharpening our customer's knives on Japanese water stones to give you a sharp and durable edge. We can also make repairs to put your knife back in top working order.
To make a booking please email email@example.com or call Rowan on 0458 566 588.
Alternatively, we are at the Kyneton Farmers Market, 35 Piper st, every second Saturday of each month for you to drop your knives off and then collect from our workshop during the week.
Restaurants & cafe's
We can come to you, to organise a sharpening plan please get in contact.
When to sharpen
How often to sharpen your knives depends on how heavily they're used, how well you maintain the edge between sharpening and the type of knife. We recommend sharpening when your edge maintenance no longer brings the edge back to the level you want.
Knife sharpening rates
$10.00 / Blade length up to 100mm.
$15.00 / Over 100mm to 180mm.
$20.00 / Over 180mm.
$35.00 / Minimum fee for single bevel knives, POA.
Knife repair rates
$10.00 / Minimum fee for tip or edge repair.
$10.00 / Minimum fee for thinning behind the edge to remove the shoulder on thicker edged knives.